From early childhood, the fascination for different ingredients due to their magnificent colour and tastes started growing in my mind. I started helping my mom in cooking and the interest in cooking started growing. But in the arena of competition, I buried my interest in my heart and took a degree in engineering. Soon, I got a good cooperate job with a good salary but with no emotions. It was like a daily routine from going to office at the dawn and coming to home at the dusk.

                   I was only doing my job rather than living it. It was when my desire of cooking lead me to my kitchen and I started my experiments on different ingredients. From burnt appliances to burning food, from my tears to happiness, I slowly grew into a better cook with less on nights and more stains on my clothes. I started writing the story of my introduction for my passion "THE PIZZA PALACE". This interest grew many folds and consequently, I decided to quit my daily job.  Like the fire beneath the crust makes it eating worthwhile my passion, let to the birth of my new shop. It was the combined effort of me and my team of great intellectuals which lead to the success of pizza palace in a short period of one year.